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Make Fresh Hot Cross Buns

  • Chris Nielsen
  • Apr 5
  • 1 min read

Easter is just around the corner? What are you bringing to brunch? How about you head to https://www.sliverandbite.com.au/hot-cross-buns and cook a batch or two of Sliver and Bite’s Hot Cross Buns. A crowd pleaser and easy to omit the fruit if you have some fussy eaters. Don’t bother with the frozen cross buns this year cook them fresh and surprise yourself.

Glazing Hot Cross Buns Fresh from the Oven

 
 
 

1 Comment

Christopher Nielsen
Christopher Nielsen
Apr 05

Send me your creations!

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Contact S & B

Hi, my name is

Chris

Chris here from Sliver and Bite, I have been creating desserts for 4 years and recently started creating real time cooking tutorials on social media. I have always prided myself on creating authentic food with real ingredients. When learning to cook I found a gap in the market for real time cooking tutorials. I slow the process down so the viewer is able to cook along. 

Founder and Creator or Sliver and Bite. Christopher Nielsen

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