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Stocks and Broths

Stocks and Broths
https://rss.com/podcasts/sliverandbitetv/2769737/

rich, nutritious & cozy

Prep Time

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15 min

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Cook Time

Serves

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3 liters

4 - 12 hrs

THE FACTS

Enhancement to your diet

Cook it low and slow

Use organic animal bones

gelatinous consistency is the ideal

INGREDIENTS

Ruminant Stock

Beef or pork bones

connective tissue

cartilage

marrow

some meat doent hurt


Poultry

whole carcus cooked or raw

head & feet for collogen


Fish

Head

skin and scales

abdominal vertebra


Immune Booster

ginger, sage

turmeric

peppercorns

thyme


Sipping broth

ashwagandha

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0 min

0 min

25 min

METHOD

SUBSCRIBE

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SHOP THE UTENSILS

Head to the YouTube channel and there are affiliate links available to purchase the items I cook with.

DID YOU COOK THIS DISH?

Leave a little feedback and tips for others  below.


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Meet Christopher

all you need to know and more

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Cinnamon Scroll

fresh and gooey

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Recipe Card index

simplified just for you

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Rice Salad

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Contact S & B

Hi, my name is

Chris

Chris here from Sliver and Bite, I have been creating desserts for 4 years and recently started creating real time cooking tutorials on social media. I have always prided myself on creating authentic food with real ingredients. When learning to cook I found a gap in the market for real time cooking tutorials. I slow the process down so the viewer is able to cook along. 

Founder and Creator or Sliver and Bite. Christopher Nielsen

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