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paper and when dolloping the next spatula of meringue push the radius of the pavlova out until you reach

Dump the contents of the processor onto the bench to lightly knead the dough to ensure all ingredients

you are mixing by hand, combine the ingredients in a bowl until mostly combined then dump out onto a bench

to 8 Cook time 30 min THE FACTS Able to dial up / down the taste Cheap to create Lasts 2 days on the bench

Once you have reached the 15 minute mark you can reduce the oven temperature to 170°c (fan forced) and

Dump the contents of the processor onto the bench to lightly knead the dough to ensure all ingredients

The filo pastry should be thawed now either take 1 sheet or 2 sheets of filo and lay on the bench.